Project Page Views: [ 680 ]
| Project Metadata Element | Details |
| Project Title | A QMRA Approach to Estimate Public Health Risks Caused by Microbes Associated with Beach Sands |
| Research Area | Water |
| Project Acronym | |
| Principal Investigator or Lead Irish Partner | Wim. G. Meijer |
| Lead Institution or Organisation | University College Dublin (UCD) |
| Lead Country | Ireland |
| Latitude, Longitude (of Lead Institution) | 53.30859, -6.22577 |
| Lead Funding Entity | Environmental Protection Agency |
| Approximate Project Start Date | 01/02/2012 |
| Approximate Project Finishing Date | 01/02/2015 |
| Project Website (if any) | |
| Links to other Web-based resources | |
| Project Keywords | Bathing Water; Recreational Use; Beach Sand; Microbes |
| Project Abstract | Recreational use of bathing areas in Ireland predominantly takes place on beaches, in particular on sandy beaches. Although it has been recognised that beaches may be contaminated by faecal indicator bacteria and pathogenic microbes, it is unclear what risks contaminated Irish beaches pose to the general public. The quality of bathing waters in the European Union is governed by the revised Bathing Water Directive (rBWD). In addition to the standards applying to water quality, the rBWD also emphasises the quality of the entire bathing site, which includes the beach area. Local authorities are required to construct bathing water profiles, describing any situation that could have a negative impact on public health, and to undertake management measures to limit these public health risks. This project combines a microbial analysis of beach sands with a quantitative Microbial Risk Assessment approach. The project studies the association of faecal indicator bacteria and pathogenic microbes with sand particles of dry and wet beaches. The project will identify health risks associated with beach sand contaminated by faeces and pathogenic microbes, will identify appropriate management measures to reduce these health risks and will evaluate the effectiveness of these measures. |